A youthful pale straw with green hues. Lifted orchard fruits and wildflower
meadow spring florals.
Wine Making
Eight tonnes of fruit was
harvested at the break of
dawn on a crisp morning in
early March and the free run
juice quickly clarified and
fermented under careful
temperature control. Bottled
early without any oak
maturation to retain all the
fresh lively fruit aromas and
flavours.
Cellaring
Typically Italian in style our 2024
Trebbiano has been made with food in
mind. Enjoy with Spring pea and
saffron risotto topped with fresh
ricotta and roast blue eyed cod.
Enjoy in its youth or over the next
year or two.
Technical
The Grapes
: Trebbiano from Campbells Rutherglen vineyards. Little known in Australia, Trebbiano is the most widely planted grape in Italy, where it is used in a wide range of regional wines and styles.
A youthful pale straw with green hues. Lifted orchard fruits and wildflower
meadow spring florals.
Palate:
This vibrant wine is layered with a complex flavour blend of Jonathan apples, ripe green pear, citrus and nectarine fruit. The well balanced acidity highlights the generous textural finish.
Eight tonnes of fruit was
harvested at the break of
dawn on a crisp morning in
early March and the free run
juice quickly clarified and
fermented under careful
temperature control. Bottled
early without any oak
maturation to retain all the
fresh lively fruit aromas and
flavours.
Typically Italian in style our 2024
Trebbiano has been made with food in
mind. Enjoy with Spring pea and
saffron risotto topped with fresh
ricotta and roast blue eyed cod.
Enjoy in its youth or over the next
year or two.
The Grapes
: Trebbiano from Campbells Rutherglen vineyards. Little known in Australia, Trebbiano is the most widely planted grape in Italy, where it is used in a wide range of regional wines and styles.
